GUNTUR CHILLI POWDER / PACHI KARAM
This pure, aromatic powder is the perfect addition to pickles, curries, and other savory dishes, offering a rich depth of flavor and a satisfying heat. Crafted with care and attention to detail, our raw chili powder brings authenticity and a bold kick to your kitchen creations.
Masala Chilli Powder/ Kura Karam / Sambhar Karam
What sets our masala chilli powder apart is the carefully selected blend of roasted spices mixed with Guntur chillies, creating a perfect balance of heat, flavour, and complexity. Ideal for curries, stews, and a wide range of Indian dishes, this masala adds depth and an authentic kick to your cooking.
Special Chilli Powder for Pickles / Pachadi Karam
Give your pickles the perfect balance of heat and aroma with TRUCHILLI’s special chili powder—a must-have for every pickle lover!
TURMERIC POWDER / PASUPU
Our Turmeric Powder is made from carefully handpicked turmeric roots, directly sourced from trusted farmers. The roots are cleaned, sun-dried, and grinded at low temperature to lock in their natural oils, aroma, and medicinal properties.
CURRY LEAF POWDER / KARIVEPAKU KARAM
Experience the rich flavor and health benefits of ourCurry Leaf Powder (Karivepaku Karam Podi), prepared with utmost care to deliver both taste and nutrition.
TOOR DAL POWDER / KANDI PODI
Our Kandi Podi is prepared using premium quality toor dal, lightly roasted with spices, and grinded at low temperatures to preserve freshness and nutrition. This flavorful, protein-rich powder is a must-have for any Andhra kitchen.
MORINGA POWDER / MULAGAKU KARAM PODI
Bring home the goodness of nature with Truchilli’s Moringa Powder (Mulagaku Karam Podi), crafted using traditional methods for an authentic taste.
WHITE SASEME SEEDS POWDER / NUVVULA KARAM PODI
Experience the rich, nutty aroma and authentic Andhra flavors with our White Sesame Seeds Powder (Nuvvula Karam Podi). Made using premium-quality sesame seeds, carefully roasted to perfection, and grinded at low temperatures, this traditional recipe preserves natural oils, freshness, and nutrients for a true homemade taste.
IDLY KARAM PODI / NALLA KARAM / MAADUPU KARAM
Bring the traditional taste of Andhra breakfasts to your home with Truchilli’s Idly Karam Podi. Made with sun-dried red chillies, garlic, cumin seeds, and tamarind, this spicy blend is roasted and grinded using low-temperature traditional methods to lock in its natural flavor and aroma.
Perfect for idlis, dosas, and hot steamed rice, just mix it with ghee or oil for a delicious, authentic side dish loved in every Andhra household.
CHANA DAL POWDER / SENEGA PAPPU KARAM PODI
Our Chana Dal Powder (Senaga Pappu Karam Podi) is made from premium-quality chana dal, slow-roasted and grinded at low temperatures to preserve freshness and flavor. Blended with traditional spices, this podi adds a nutty, spicy punch to hot rice with ghee, idlis, or dosas.