Toor Dal Powder / Kandi Podi

"Traditional Taste, Homemade Goodness"

Our Kandi Podi is prepared using premium quality toor dal, lightly roasted with spices, and ground at low temperatures to preserve freshness and nutrition. This flavorful, protein-rich powder is a must-have for any Andhra kitchen.

Add a spoonful to hot rice, drizzle with ghee, and enjoy the classic spicy, nutty aroma of traditional Andhra cuisine.